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The Easter Dinner has been offered, ordered, prepared, distributed and eaten weeks ago.

Nothing much left to do but add a final helping of sincere thanks:

  • for the delicious food prepared once again by Angus and his crew at DeliWorks,
  • to Lynne  Blake-Dickson, Joanne MacPhail, Sheena Curwood. and Greg Case for sharing of information through Friday’s letters, special emails, and on our church website,
  • to Lynda McDowell who assisted with order taking,
  • to Jan and Jud Mallett, Jean Hoffmann, and Edith Coyle who helped package the meals
  • Jan and Jud also met all the drivers, doing pickups and made sure orders were accurately matched   
  • to 93 people who shared by enjoying the dinners,
  • to Joan Westcott who received and recorded all the payments.


If you ever get the urge to try some more of Angus’s famous Irish Soda Bread  or are looking for fresh ideas for a meal or want to see what his current monthly specials might be, I encourage you to visit DeliWorks, online , in person or by calling 519-579-0777. They are open Monday through Friday from 7:30 am until 2:00 pm for eat –in or take out .


It has been my great pleasure to work with Angus to  serve our church community and beyond with this event.

Muriel Omand-Naylor